3 Sons Brewing とのコラボで生まれた 圧倒的に濃厚なインペリアルスタウト。Basil Hayden バレルで 36 か月、Willett バレルで 24 か月、Woodford Reserve Double Oaked バレルで 24 か月じっくり熟成。トーストココナッツ、バニラ、マシュマロが濃厚なチョコレート、バーボン、オークの風味と重なり合い、クリーミーで複雑、フルボディながらも上品に楽しめる、まさに“液体デザート”のような一杯です。祝祭や特別な瞬間にぴったりの贅沢なスタウト。
Together with 3 Sons we have made this powerful imperial stout aged for 36 months in Basil Hayden barrels, 24 months in Willet, and 24 months in Woodford Reserve Double Oaked. Flavors of toasted coconut, vanilla, and marshmallow intertwine with deep notes of chocolate, bourbon, and oak.
Creamy, complex, full-bodied, and elegantly indulgent—dessert in liquid form.
Henok
Barrel Aged Imperial Stout, 15 % by vol.
Brewed at Dugges Bryggeri in Sweden.
Artwork by Karl Grandin.